Highlights of this tour
- Four Courses Spanish Cooking class
Good food and Spanish culture go hand in hand. Experience it from up close by joining this epicurean accessible cooking class in Barcelona. The class is designed around a four-course meal. You learn how to cook typical Spanish dishes like Paella and Crema Catalana. You prepare the food yourself with the assistance of an experienced chef and in the company of a small group. Amongst scents, flavors, and good local wine, you discover all the secrets to creating the dishes, exactly as they do in Spain. At the end of the class, you receive a translated set of recipes to take home and impress your friends!
To enter the venue, you have to take a small step. The staff places a ramp before your arrival. Keep in mind that the height of the cutting table is 85 cm, and they have a toilet that is adapted for wheelchair users.
This tour does not include adapted transportation, but if needed, this can be arranged. For more information about our accessible taxi’s, click on our transfers.
The venue is located in the center of the old town in Barcelona. Just a few minutes away from the famous Boqueria market and next to the emblematic columns of the Roman temple of Augustus. The location reflects a balance of modernity and tradition, the same balance they seek while creating their recipes. They believe that the ideal location allows their visitors to enjoy their cooking experience in a relaxed and comfortable atmosphere.
The first option is a half-day workshop. This cooking class is limited to 14 people, so reservations are required. The sessions are available every day at 11h00 or 17h00, pending availability. The menu is set and changes around the year following seasonal offers. Still, it should be something similar to seasonal vegetables with Romesco, spinach Catalan style flatbread with confited cod, paella, and Catalan style custard.
They offer different paella options during the week. When they offer a seafood paella, they also serve a vegetarian option. On Saturday evening, Sunday, and Monday, you make a typical Valencian paella that comes with chicken and veggies. There is always a vegetarion option available upon request. If you have any dietary restrictions, please let us know so that we can accommodate accordingly.
Besides the half-day workshop, you can also take part in a private, exclusive culinary experience. This event is only available upon request. The staff starts with a warm welcome, where the chef discusses the menu with the group. The idea of the private sessions is to offer completely personalized choices. The chef provides different alternatives according to your preferences, likes, and dislikes, allergies, and other dietary restrictions. After that, the chef guides you through the recipes step by step. Finally, you get to enjoy a fantastic meal combined with excellent local wines.
“Mirjam helped us put together a trip of a lifetime in Europe. I appreciated her patience with my many…” Read more
“…Would definitely recommend Disabled Accessible Travel.” Read more
“I just wanted to let you know how much I enjoyed…” Read more
“I just had the most INCREDIBLE trip to Spain, Barcelona specifically, all because of Mirjam …” Read more